We are approaching the middle of July and I FINALLY made it the Beaverton Farmer's Market . For a food lover, I was long overdue, especially since I live ten minutes away from one of the best farmer's markets in the NW. I decided to go in the morning with my mom and sister before I had to head to work - bad idea. I say this because I spent so long sampling and buying fresh ingredients that I hardly left enough time to do anything with them!
Beaverton Farmer's Market - located on SW Hall Blvd between 3rd and 5th Streets
We ended up walking around for a couple hours, saw the entertainment and ate plenty of samples. We tried some many tasty things - like homemade jams, breads and juices. There were also a few stands with incredible bouquets of flowers (next time I am taking my camera). After all the walking around, we left with the following: fresh tomatoes on the vine, red onions, cilantro, basil, garlic, a macadamia butter spread and a loaf of Dave's Killer Bread.
So the plan was to make fresh pico de gallo but I also wanted to make caprese with my basil. So, I had to stop at the store for a couple of items (jalapeno, lemon and lime).
SO delicious and I cannot wait to go back this Saturday! Go check it out - the weather is going to be beautiful this weekend. It is a great place for families too!